An outline of the Bible, book by book (Record no. 11185)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00523nam a2200157 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230124b ||||| |||| 00| 0 eng d |
| 041 ## - Language | |
| Language code of text/sound track or seperate title | English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 220 |
| Item number | Lan |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Landis, Benson Y. |
| 245 ## - TITLE STATEMENT | |
| Title | An outline of the Bible, book by book |
| Remainder of title | summary and background information for each book in the King James Version with glossary, chronology, and maps |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York |
| Name of publisher, distributor, etc | Barnes & Noble |
| Date of publication, distribution, etc | 1968 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 186 p. |
| Other physical details | Includes index |
| Dimensions | 20.5 cm |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Bible |
| 653 ## - INDEX TERM--KEYWORDS | |
| Uncontrolled term | Bible |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Bill Date | Koha item type | Total Checkouts |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Chin Christian University | Chin Christian University | 24/01/2023 | 220 Lan | 12709 | 24/01/2023 | 24/01/2023 | Books | |||||
| Dewey Decimal Classification | Chin Christian University | Chin Christian University | 26/05/2023 | 220 Lan | 15569 | 26/05/2023 | 26/05/2023 | Books |